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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 94.3
  • Total Fat: 6.5 g
  • Cholesterol: 11.1 mg
  • Sodium: 188.0 mg
  • Total Carbs: 7.5 g
  • Dietary Fiber: 1.7 g
  • Protein: 3.0 g

View full nutritional breakdown of Bulgarian Shopska salad calories by ingredient
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Bulgarian Shopska salad

Submitted by: GKOSTOVA04

Introduction

The famous and everyone's favorite salad! The famous and everyone's favorite salad!
Number of Servings: 4

Ingredients

    Red Ripe Tomatoes, 3 medium whole (2-3/5" dia)
    Cucumber (peeled), 1 medium
    Sweet peppers (bell), 1 small
    Olive Oil, 1 tbsp
    Cider Vinegar, 2 tbsp
    Salt, 1 dash
    Feta Cheese, 50 grams

Tips

You may add chopped onions or scallions and/or parsley. You may decorate with black olives.


Directions

Dice the tomatoes, cucumbers and peppers and sprinkle with the salt, vinegar and oil. Mix well. Add the shredded or crumbled feta cheese.

Serving Size: 1/4






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