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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 129.5
  • Total Fat: 4.1 g
  • Cholesterol: 16.1 mg
  • Sodium: 184.0 mg
  • Total Carbs: 21.1 g
  • Dietary Fiber: 0.2 g
  • Protein: 2.5 g

View full nutritional breakdown of Bisquick Blueberry Muffins Light calories by ingredient
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Bisquick Blueberry Muffins Light

Submitted by: CARIOLA


Number of Servings: 12

Ingredients

    2 cups Bisquick lite
    1/2 cup milk
    1 ess
    2 Tbsp canola oil
    1/3 cup sugar
    3/4 cups blueberries

Directions

Mix Bisquick and sugar. Combine milk, egg, oil and add to dry ingredients. Fold in berries. Cook at 400 degrees for 13-18 minutes.

Serving Size: 1 muffin

Number of Servings: 12

Recipe submitted by SparkPeople user CARIOLA.






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