Nutritional Info
- Servings Per Recipe: 1
- Amount Per Serving
- Calories: 459.7
- Total Fat: 20.8 g
- Cholesterol: 182.5 mg
- Sodium: 152.5 mg
- Total Carbs: 0.0 g
- Dietary Fiber: 0.0 g
- Protein: 63.6 g
View full nutritional breakdown of Slow Cooker Pork and Spiced Apples calories by ingredient
Slow Cooker Pork and Spiced Apples
Submitted by: AQUAGIRL08Introduction
1.5-2 pounds of lean pork chops - fat removed2 Granny Smith apples - all cored and cut in six pieces each
4 Gala apples - all cored and cut in six pieces each
3T of minced onion
Cinnamon, ginger, clove and nutmeg to taste
1/2C of water
Place all ingredients into a crock pot and cook on the high temperature for 3.5 -4.5 hours. When serving, use a slatted spoon to separate the meat and apples from the liquid.
1.5-2 pounds of lean pork chops - fat removed
2 Granny Smith apples - all cored and cut in six pieces each
4 Gala apples - all cored and cut in six pieces each
3T of minced onion
Cinnamon, ginger, clove and nutmeg to taste
1/2C of water
Place all ingredients into a crock pot and cook on the high temperature for 3.5 -4.5 hours. When serving, use a slatted spoon to separate the meat and apples from the liquid.
Number of Servings: 1
Ingredients
-
1.5-2 pounds of lean pork chops - fat removed
2 Granny Smith apples - all cored and cut in six pieces each
4 Gala apples - all cored and cut in six pieces each
3T of minced onion
Cinnamon, ginger, clove and nutmeg to taste
1/2C of water
Tips
When serving, use a slatted spoon to separate the meat and apples from the liquid.
Directions
Place all ingredients into a crock pot and cook on the high temperature for 3.5 -4.5 hours.
Serving Size: Makes 8 servings
Number of Servings: 1
Recipe submitted by SparkPeople user AQUAGIRL08.
Serving Size: Makes 8 servings
Number of Servings: 1
Recipe submitted by SparkPeople user AQUAGIRL08.
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