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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 133.6
  • Total Fat: 6.0 g
  • Cholesterol: 16.4 mg
  • Sodium: 395.6 mg
  • Total Carbs: 11.0 g
  • Dietary Fiber: 2.5 g
  • Protein: 10.3 g

View full nutritional breakdown of Quick Portobello Mushroom Pizza calories by ingredient
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Quick Portobello Mushroom Pizza

Submitted by: RETROCHILD67

Introduction

Quick pizza that I made up when on my low carb diet. I'm not on the diet anymore but I love this recipe. Quick pizza that I made up when on my low carb diet. I'm not on the diet anymore but I love this recipe.
Number of Servings: 1

Ingredients

    1 Portobello Mushroom, cleaned
    1/2 cup of marinara sauce
    1 oz. Mozzarella Cheese, part skim milk

    I add additional ingredients if I have them available but this is the basic recipe.

Directions

Preheat oven to 425 degrees.

Using a spoon scrape out the inside of the mushroom. The mushroom will look like a small bowl. Mix the scrapings into 1/2 cup of marinara sauce. Pour sauce in the mushroom. Add any additional toppings you desire. Cover with cheese. Bake in the oven for 20 minutes or until the cheese is golden brown.

Number of Servings: 1

Recipe submitted by SparkPeople user RETROCHILD67.






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Member Ratings For This Recipe


  • Incredible!
    2 of 2 people found this review helpful
    Yummy, yummy, yummy! I always wanted to try making a portabella pizza, back in my low carb days, but never got around to it, till tonight. I used Ragu Light No Sugar Added, and this completely satisfied my craving for pizza. Thanks for posting this recipe. I'll be making it often. - 6/10/09

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  • Incredible!
    1 of 1 people found this review helpful
    I do not scrape mine out. Just add toppings and microwave for 3 minutes. Solves pizza cravings!!! - 2/4/12

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  • Incredible!
    1 of 1 people found this review helpful
    I love this recipe! If i don't have sauce, I just add the cheese and some italian seasoning. It's so quick and easy. - 8/29/10

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  • Incredible!
    1 of 1 people found this review helpful
    Wonderful. Very quick and easy and VERY tasty! Thank you for posting this recipe I am now happily addicted! - 8/29/10

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  • Made it just as you instructed and it was great! - 3/6/12

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  • Sounds YUMMMMMAY! Can't wait to try it. - 7/19/09

    Was this review helpful?   yes  No