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Nutritional Info
  • Servings Per Recipe: 7
  • Amount Per Serving
  • Calories: 209.2
  • Total Fat: 1.5 g
  • Cholesterol: 0.0 mg
  • Sodium: 912.2 mg
  • Total Carbs: 26.6 g
  • Dietary Fiber: 10.4 g
  • Protein: 35.9 g

View full nutritional breakdown of Diet Chili calories by ingredient
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Diet Chili

Submitted by: BOBSCHAEFFER

Introduction

new cookbook new cookbook
Number of Servings: 7

Ingredients

    the list

Directions

cook

Serving Size: 7

Number of Servings: 7

Recipe submitted by SparkPeople user BOBSCHAEFFER.






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