ShellballzSubmitted by: TIMANTEC
IntroductionSlow cooker meatballs with whole grain pasta shells in a tomato based sauce. Slow cooker meatballs with whole grain pasta shells in a tomato based sauce.
*Tomato products, Hunts Diced Tomatoes w/ Basil, Garlic, and Oregano, 10.5 serving
Garlic, 6 tsp
3 Meatball Salute - Italian Style Turkey Meatballs, 7 serving
Barilla Whole Grain Medium Shells 'Conchiglie', 7 serving
Del Monte Traditional Pasta Sauce (6 servings per can), 6 serving
Diced Chilies, 4 serving
*Onion powder, .5 tsp
Oregano, ground, .25 tsp
I like to cut the meatballs in half after they have cooked since my portion sizes are irregular.
Also, not listed in ingredients, I tried a dash of Worcestershire sauce on the meatballs, chilies and garlic.
Place meatballs in bottom of pot.
Add diced chilies.
Add minced garlic.
Add tomatoes with juices.
Season with onion powder and oregano.
Cover and set on Low.
Prior to serving (about 30 min) add pasta shells and pasta sauce.
Serving Size: 12
Number of Servings: 12
Recipe submitted by SparkPeople user TIMANTEC.