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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 258.8
  • Total Fat: 16.9 g
  • Cholesterol: 88.4 mg
  • Sodium: 963.0 mg
  • Total Carbs: 3.4 g
  • Dietary Fiber: 0.3 g
  • Protein: 20.6 g

View full nutritional breakdown of Julienne chicken calories by ingredient
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Julienne chicken

Submitted by: GKOSTOVA04

Introduction

Delicious heavy creamy chicken! Delicious heavy creamy chicken!
Number of Servings: 8

Ingredients

    Chicken Breast, no skin, 16 ounces
    Ham, regular (11% fat), 255 grams
    Dill Pickles, 200 grams
    Heavy Whipping Cream, 200 mL
    Laughing Cow Light Creamy Swiss Original Cheese , 5 wedges
    Country Crock, Shedd's Spread Country Crock Light (Soft), 4 Tbsp
    Salt
    Pepper

Tips

Juliennes are long thin strips.
Serve with french fries or pasta.


Directions

Melt the butter in a pan and add the julienne sliced chicken strips. Fry until chicken turns white. Add the julienne pickles and ham as well and stir for 3-4 minutes. Add the creamy Swiss cheese and mix well. Finally, add the heavy cream and season with salt and pepper to taste. Stir until as thick as desired.

Serving Size: makes 8 servings






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