Nutritional Info
- Servings Per Recipe: 12
- Amount Per Serving
- Calories: 84.4
- Total Fat: 9.3 g
- Cholesterol: 0.0 mg
- Sodium: 107.1 mg
- Total Carbs: 1.1 g
- Dietary Fiber: 0.0 g
- Protein: 0.0 g
View full nutritional breakdown of Balsamic Vinaigrette (From Food Network) calories by ingredient
Balsamic Vinaigrette (From Food Network)
Submitted by: LINDZJEANNENumber of Servings: 12
Ingredients
-
1/4 cup balsamic vinegar
1 teaspoon Dijon mustard
1 teaspoon sugar
1/2 teaspoon salt
Freshly ground black pepper
1 clove garlic, peeled and smashed on a cutting board with the side of a knife, or more to taste
1/2 cup extra-virgin olive oil
Tips
Directions
Wisk together and serve. Food network suggests over arugula with some fresh parmesan cheese on top
Serving Size: Makes 12 1 tablespoon servings.
Number of Servings: 12
Recipe submitted by SparkPeople user LINDZJEANNE.
Serving Size: Makes 12 1 tablespoon servings.
Number of Servings: 12
Recipe submitted by SparkPeople user LINDZJEANNE.
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 Recipe by LINDZJEANNE via @SparkPeople){kind=link}