Peking spaghettiSubmitted by: MARGLA
Introductionsort of, anyway. sort of, anyway.
1/4 pound ground beef, browned & drained
1 cup salsa
1/4 cup peanut butter
1 Tblsp soy sauce
1 Tblsp balsamic vinegar
1 tsp packed brown sugar
Dash of Srirachi to taste
2 oz angel hair pasta, broken in half
Serving Size: 2 servings
Number of Servings: 2
Recipe submitted by SparkPeople user MARGLA.