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Nutritional Info
  • Servings Per Recipe: 9
  • Amount Per Serving
  • Calories: 155.2
  • Total Fat: 9.0 g
  • Cholesterol: 73.8 mg
  • Sodium: 564.1 mg
  • Total Carbs: 6.1 g
  • Dietary Fiber: 1.4 g
  • Protein: 12.2 g

View full nutritional breakdown of Pork stuffed cabbage rolls calories by ingredient
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Pork stuffed cabbage rolls

Submitted by: PAISLEYQUEEN

Introduction

mix all ingredients roll in leaves bake mix all ingredients roll in leaves bake
Number of Servings: 9

Ingredients

    Yellow Peppers (bell peppers), 1 pepper, large (3-3/4" long, 3" dia) (remove)
    Carrots, raw, .75 cup, chopped (remove)
    Broccoli, fresh, .25 cup, chopped (remove)
    Summer squash, 1 cup, chopped (remove)
    Onions, raw, 1 cup, chopped (remove)
    Ground Pork, 1 unit, cooked (yield from 1 lb raw m (remove)
    *Kikkoman Lite Soy Sauce, 8 tbsp (remove)
    Sesame Oil, 1 1tsp (remove)
    Egg, fresh, 2 large (remove)
    Cabbage, fresh, 9 leaf (remove)

Directions

bake at 375 35 minutes needs a sauce with it boullion, rice vineager, sesame oil and tsp sugar will bake covered next time

Serving Size: makes 9 rolls

Number of Servings: 9

Recipe submitted by SparkPeople user PAISLEYQUEEN.






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