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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 338.6
  • Total Fat: 8.9 g
  • Cholesterol: 108.9 mg
  • Sodium: 743.7 mg
  • Total Carbs: 14.9 g
  • Dietary Fiber: 1.8 g
  • Protein: 43.0 g

View full nutritional breakdown of Creamy Mushroom Chicken calories by ingredient
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Creamy Mushroom Chicken

Submitted by: AIRFORCEGRRL

Introduction

This quick elegant recipe tastes like it was made at a four star restaurant. This quick elegant recipe tastes like it was made at a four star restaurant.
Number of Servings: 4

Ingredients

    1 lb chicken breast
    1 cup button mushrooms, cut into small pieces
    1/2 small yellow onion, finely chopped
    1 tbsp fresh cilantro, finely chopped
    2 cloves garlic, finely chopped
    1 tbsp extra virgin olive oil
    1/4 cup of white wine
    1 can cream of mushroom soup
    1 dash of sea salt
    1 dash of ground white pepper

Directions

In a skillet over medium heat warm up olive oil. Add mushrooms, onion, cilantro, and garlic. Cook till mushrooms begin to soften. Place in a bowl and set aside. Season both sides of chicken with salt and pepper and add to skillet presentation side down. Once presentation side has browned, about 15 min, flip chicken, and add white wine to deglaze pan. Cook another 10 min and remove chicken from pan. Add mushroom mixture to pan and stir in cream of mushroom soup. Cook for a few minutes, mixture will be very thick. Add chicken, presentation side up, and spoon mixture on top of chicken for remainder of cooking time, uncovered. Remove from heat and allow chicken to sit uncovered for 15 min before serving.

Serve with white rice, sautéed spinach or asparagus and remainder of white wine.

Number of Servings: 4

Recipe submitted by SparkPeople user AIRFORCEGRRL.






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