- Servings Per Recipe: 1
- Amount Per Serving
- Calories: 1,942.4
- Total Fat: 74.9 g
- Cholesterol: 666.5 mg
- Sodium: 3,611.6 mg
- Total Carbs: 35.7 g
- Dietary Fiber: 0.8 g
- Protein: 263.5 g
Parmesan Crusted ChickenSubmitted by: HZGLORY
IntroductionBacked chicken with a touch of Light Mayo very moist. Backed chicken with a touch of Light Mayo very moist.
• 1/2 cup Best Foods Light Mayonnaise
• 1/4 cup grated Parmesan cheese/or cheddar on top
• 4 boneless, skinless chicken breast halves (about 1- 1/4 lbs.)
• 4 tsp. Italian seasoned dry bread crumbs
2.Combine Hellmann's® or Best Foods® Real light Mayonnaise with cheese in medium bowl. Arrange chicken on baking sheet. Evenly top with mayonnaise mixture, then sprinkle with bread crumbs.
3.Bake 20 minutes or until chicken is thoroughly cooked.
Timesaving Tip: Try making this dish with thin-cut boneless skinless chicken breasts! Prepare as above, decreasing bake time to 10 minutes or until chicken is thoroughly cooked.
TIP: Omit Parmesan cheese and have "Magically Moist Chicken" on the table in less than 30 minutes.
Serving Size: 1 servicing chicken
Number of Servings: 1
Recipe submitted by SparkPeople user HZGLORY.