Nutritional Info
- Servings Per Recipe: 1
- Amount Per Serving
- Calories: 367.2
- Total Fat: 18.1 g
- Cholesterol: 60.0 mg
- Sodium: 1,667.9 mg
- Total Carbs: 34.2 g
- Dietary Fiber: 9.4 g
- Protein: 26.7 g
View full nutritional breakdown of Spicy Turkey Flat Bread Roll-Up calories by ingredient
Spicy Turkey Flat Bread Roll-Up
Submitted by: LOVETOLAUGH56Introduction
Here's a great, nutritious meal all rolled up into a yummy sandwich. Have it for lunch, dinner or a snack! Here's a great, nutritious meal all rolled up into a yummy sandwich. Have it for lunch, dinner or a snack!Number of Servings: 1
Ingredients
-
1 Flat Out Light Sundried Tomato Flat Bread
1Tablespoon Chef Meg's Chimichurri Sauce (you can find the recipe in Spark Recipes)
2 Tablespoons Kraft Fat Free Ranch Salad Dressing
6 slices Oscar Mayer Deli Fresh Mesquite turkey breast lunch meat
4 Tablespoons crumbled feta cheese
Tips
Chimichurri sauce is jam-packed full of great nutrients. You can make it a head of time and store it in a closed container in the refrigerator for up to one week.
Directions
1) Lay out the flat bread on cutting board.
2) Spread the Ranch Dressing and Chimichurri sauce on the bread.
3) Lay out the slices of turkey lunch meat over the sauce.
4) Spread out the feta cheese over all.
5) Roll up and eat
Serving Size: Makes one rolled-up sandwich = 1 serving
Number of Servings: 1
Recipe submitted by SparkPeople user LOVETOLAUGH56.
2) Spread the Ranch Dressing and Chimichurri sauce on the bread.
3) Lay out the slices of turkey lunch meat over the sauce.
4) Spread out the feta cheese over all.
5) Roll up and eat
Serving Size: Makes one rolled-up sandwich = 1 serving
Number of Servings: 1
Recipe submitted by SparkPeople user LOVETOLAUGH56.
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