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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 111.2
  • Total Fat: 2.4 g
  • Cholesterol: 12.2 mg
  • Sodium: 109.7 mg
  • Total Carbs: 12.8 g
  • Dietary Fiber: 0.0 g
  • Protein: 8.4 g

View full nutritional breakdown of Iced Coffee calories by ingredient
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Iced Coffee

Submitted by: CRAIGSQUEEN

Introduction

To make coffee concentrate combine 1/3 cup of coffee grounds with 1 1/2 cups of water. Refrigerate for 12 hours strain and store in airtight container. We use a Mason Jar. To make coffee concentrate combine 1/3 cup of coffee grounds with 1 1/2 cups of water. Refrigerate for 12 hours strain and store in airtight container. We use a Mason Jar.
Number of Servings: 1

Ingredients

    1/2 cup of Coffee Concentrate or to your preference
    1 cup of Milk or to your preference
    1 packet of sweetner your preference
    Lots of ice


    Add lots of ice, then your coffee concentrate, sweetner and milk. Stir you can add a dash of cinnamon or a drizzle of chocolate syrup.

Tips

You can use any kind of coffee grounds
You can use any kind of sweetner or dairy


Directions



Serving Size: Makes about 4 cups depending on how strong you like it.

Number of Servings: 1

Recipe submitted by SparkPeople user CRAIGSQUEEN.






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