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Nutritional Info
  • Servings Per Recipe: 15
  • Amount Per Serving
  • Calories: 219.3
  • Total Fat: 12.7 g
  • Cholesterol: 26.0 mg
  • Sodium: 250.7 mg
  • Total Carbs: 25.0 g
  • Dietary Fiber: 1.3 g
  • Protein: 3.2 g

View full nutritional breakdown of Cornbread Pancakes calories by ingredient
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Cornbread Pancakes

Submitted by: ELVENLADY

Introduction

Easier and faster than traditional cornbread. Easier and faster than traditional cornbread.
Number of Servings: 15

Ingredients

    2 eggs
    1 cup milk
    1/4 cup oil
    1 1/2 cup corn meal mix
    1 cup white flour
    1/2 cup sugar

Tips


Directions

Combine all ingredients and pour onto hot griddle. Cook on each side until brown.

Serving Size: Makes 15 6" pancakes

Number of Servings: 15

Recipe submitted by SparkPeople user ELVENLADY.






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