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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 2,568.1
  • Total Fat: 250.1 g
  • Cholesterol: 747.3 mg
  • Sodium: 1,355.1 mg
  • Total Carbs: 34.1 g
  • Dietary Fiber: 0.0 g
  • Protein: 35.2 g

View full nutritional breakdown of cream cheese frosting from Healthy Indulgences blog calories by ingredient
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cream cheese frosting from Healthy Indulgences blog

Submitted by: ASLAUDREY


Number of Servings: 1

Ingredients

    crm chs, butter, ideal confectionery, vanilla

Tips

9/4/12: next time use 1/2 stick of butter and increase crm chs by 2oz


Directions



Serving Size: 16 (same as the red velvet cake)

Number of Servings: 1

Recipe submitted by SparkPeople user ASLAUDREY.





TAGS:  Desserts |

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