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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 302.4
  • Total Fat: 9.5 g
  • Cholesterol: 68.7 mg
  • Sodium: 541.4 mg
  • Total Carbs: 27.4 g
  • Dietary Fiber: 3.8 g
  • Protein: 26.5 g

View full nutritional breakdown of King Ranch Chicken Casserole calories by ingredient
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King Ranch Chicken Casserole

Submitted by: XLADYBUG02X


Number of Servings: 6

Ingredients

    12 corn tortillas
    1 can reduced fat cream of chicken soup
    1 can Ro*tel
    4 chicken breasts, cooked and cubed
    1 cup shredded cheddar

Directions

Mix all ingredients except for tortillas. Tear 6 tortillas into small pieces and cover bottom of 9x13 pan. Pour half of chicken mixture over tortillas. Tear remaining tortillas and layer over mixture. Pour remaining half of mixture. Bake at 375 for 45 minutes. Makes 6 servings.

Number of Servings: 6

Recipe submitted by SparkPeople user XLADYBUG02X.





TAGS:  Poultry |

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