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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 192.2
  • Total Fat: 2.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 515.6 mg
  • Total Carbs: 39.0 g
  • Dietary Fiber: 4.6 g
  • Protein: 5.8 g

View full nutritional breakdown of My Quinoa w/ carrots & currents calories by ingredient
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My Quinoa w/ carrots & currents

Submitted by: LSMITH2012


Number of Servings: 4

Ingredients

    Garlic, 3 cloves (remove)
    Celery, cooked, 2 stalks (remove)
    Onions, raw, 1 cup, chopped (remove)
    Carrots, cooked, 0.75 cup slices (remove)
    Vegetable Broth, 2 cup (remove)
    *quinioa (cooked), 2 cup (remove)
    *Currents, dried, .25 cup (remove)

Directions

Serving Size: 4 3/4 cup servings






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