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Nutritional Info
  • Servings Per Recipe: 3
  • Amount Per Serving
  • Calories: 331.4
  • Total Fat: 9.9 g
  • Cholesterol: 25.0 mg
  • Sodium: 799.3 mg
  • Total Carbs: 27.4 g
  • Dietary Fiber: 9.6 g
  • Protein: 37.2 g

View full nutritional breakdown of Rainbow Salad calories by ingredient
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Rainbow Salad

Submitted by: KATIE123080
Rainbow Salad

Introduction

A fresh, flavorful Asian salad A fresh, flavorful Asian salad
Number of Servings: 3

Ingredients

    Kale, 4 cup, chopped (raw)
    Scallions, raw, 1/3 cup, chopped
    Radishes, 3/4 cup slices
    Carrots, raw, 3/4 cup, grated
    Cucumber (with peel), 1 cup slices
    Almonds, 1/3, sliced
    Tomatoes, 1 cup, chopped or sliced
    Sweet peppers (bell), 1/2 cup, sliced
    9 Chicken, Trader Joe's Breast Tenderloins, broiled and chopped
    NaGo Wasabi Miso Dressing, 6 serving (to taste)

Directions

Toss all together, serve cold.

Serving Size: 3 entree salads






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