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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 81.9
  • Total Fat: 3.0 g
  • Cholesterol: 1.0 mg
  • Sodium: 512.8 mg
  • Total Carbs: 12.6 g
  • Dietary Fiber: 0.9 g
  • Protein: 1.7 g

View full nutritional breakdown of Spanish Rice calories by ingredient
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Spanish Rice

Submitted by: SLL0061


Number of Servings: 10

Ingredients

    *Peanut Oil, 2 tbsp
    Canned Tomatoes, 2 cup
    Onions, raw, .5 cup, chopped
    Jalapeno Peppers, 2 pepper
    Garlic, 2 clove
    Chicken Broth, 2 cup (8 fl oz)
    Hot Pepper Sauce, 2 tsp
    Salt, 1 tsp
    Parsley, dried, 1 tbsp
    Lime Juice, 2 fl oz
    White Rice, long grain, 2 cup

Directions



Serving Size: 10 half cup servings

Number of Servings: 10

Recipe submitted by SparkPeople user SLL0061.





TAGS:  Side Items |

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