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Nutritional Info
  • Servings Per Recipe: 3
  • Amount Per Serving
  • Calories: 261.4
  • Total Fat: 1.5 g
  • Cholesterol: 544.3 mg
  • Sodium: 2,575.8 mg
  • Total Carbs: 16.0 g
  • Dietary Fiber: 0.0 g
  • Protein: 39.3 g

View full nutritional breakdown of camarones a la diabla calories by ingredient
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camarones a la diabla

Submitted by: 97JAZMINE

Introduction

Mexican seafood dish Mexican seafood dish
Number of Servings: 3

Ingredients

    2 lb of medium prawn
    1/4 cup of ketchup
    1/4 valentina
    1/4 valentina

Tips

Add lemon for tangy taste


Directions

Heat pan
Add prawns with vinegar
Add ketchup,valentina,and tapatio
Let it cook
Eat

Serving Size: 3-2 cup serving

Number of Servings: 3

Recipe submitted by SparkPeople user 97JAZMINE.






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