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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 284.3
  • Total Fat: 15.4 g
  • Cholesterol: 40.6 mg
  • Sodium: 1,009.8 mg
  • Total Carbs: 21.2 g
  • Dietary Fiber: 2.1 g
  • Protein: 13.6 g

View full nutritional breakdown of Ranch Flavoured Beans and Sausage Rice calories by ingredient
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Ranch Flavoured Beans and Sausage Rice

Submitted by: TIMANTEC

Introduction

Slow cooker turkey sausages with white beans, corn and rice in a cream of chicken soup with Herbs sauce seasoned with Ranch Seasoning mix. Slow cooker turkey sausages with white beans, corn and rice in a cream of chicken soup with Herbs sauce seasoned with Ranch Seasoning mix.
Number of Servings: 8

Ingredients

    Ingredients:
    Johnsonville Italian Sausage HOT, 5 serving (remove)
    Campbell's Cream of Chicken with Herbs (1 can), 1 serving (remove)
    Yellow Sweet Corn, Canned, 1 cup (remove)
    Beans, white, 1 cup (remove)
    Water, tap, .5 cup (8 fl oz) (remove)
    Hidden Valley Ranch Mix, dry, 28 gram(s) (remove)
    White Rice, long grain, 1 cup (remove)

Directions

Spray pot with non-stick cooking spray.
Place sausages in bottom of pot.
Drain and add corn & white beans, pour over and around sausages.
Add cream of chicken soup with Herbs aling with the water.
Sprinkle the ranch seasoning mix over contents of pot.
Cover and set on High 6 hours.
Prior to serving, cut the sausages into smallish chunks.
Boil water and cook rice.
Mix rice in with contents of pot.
Serve.

Serving Size: 8

Number of Servings: 8

Recipe submitted by SparkPeople user TIMANTEC.






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