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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 114.3
  • Total Fat: 6.3 g
  • Cholesterol: 0.0 mg
  • Sodium: 8.0 mg
  • Total Carbs: 13.1 g
  • Dietary Fiber: 0.8 g
  • Protein: 3.0 g

View full nutritional breakdown of Pina colada rice salad calories by ingredient
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Pina colada rice salad

Submitted by: KMART46320

Introduction

Quick, easy, gluten & dairy free Quick, easy, gluten & dairy free
Number of Servings: 8

Ingredients

    1 cup uncooked rice
    2 cups water
    1 can (8oz) crushed pinapple
    1 can (15 oz) coconut milk
    1/2 cup chopped walnuts

Tips

*Walnuts can be left out if you don't like.
*Can be topped with nuts instead of mixing in.
*Can garnish with a slice of sliced pineapple and a cherry, just like a pina colada.


Directions

1.Combine rice and water in a large saucepan. Bring to a boil, turn heat to medium, cook until surface is dry. Put lid on and turn to low for at least 5 minutes.
2. While waiting chop walnuts, open cans.
3. When rice is cooked, add all ingredients to rice. Stir.
4. Serve warm or chill.

Serving Size: 8 1/2 cup servings

Number of Servings: 8

Recipe submitted by SparkPeople user KMART46320.






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