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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 180.8
  • Total Fat: 9.5 g
  • Cholesterol: 52.4 mg
  • Sodium: 63.7 mg
  • Total Carbs: 5.4 g
  • Dietary Fiber: 0.8 g
  • Protein: 17.1 g

View full nutritional breakdown of Pasty Grilled No Crust calories by ingredient
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Pasty Grilled No Crust

Submitted by: HPSANDDOLLAR

View the original recipe for Pasty

Introduction

This is tasy cooked on the grill. This is tasy cooked on the grill.
Number of Servings: 8

Ingredients

    lean ground beef
    1 med potato diced
    1/2 onion diced
    1/4 cup of rutabaga diced
    salt
    pepper

Directions

Mix ingredients. Wrap in aluminum foil flat packets and grill for about 15 minutes on a medium grill.






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