Be the first to
rate this recipe!
Create a Recipe Makeover

Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 351.5
  • Total Fat: 11.0 g
  • Cholesterol: 75.8 mg
  • Sodium: 837.3 mg
  • Total Carbs: 29.5 g
  • Dietary Fiber: 4.9 g
  • Protein: 32.1 g

View full nutritional breakdown of Beef Mashed Potato Soup calories by ingredient
Report Inappropriate Recipe

Beef Mashed Potato Soup

Submitted by: KELLY143K


Number of Servings: 4

Ingredients

    beef for stew, instant mashed potato, milk, frozen vegetable, lipton dry ranch mix

SparkPeople Sponsored Video


Directions

Brown Beef in Bottom of large pot about 5 min. Add Lipton dry mix, 1.5 c milk, & 1.5 c water. Then add frozen bag of sliced carrots & frozen bag of green beans. Stir. Simmer for 40 min then when beef is completely cooked add in 1.5 c instant mashed potatos. Stir and Serve.

Number of Servings: 4

Recipe submitted by SparkPeople user KELLY143K.






Great Stories from around the Web


Rate This Recipe