Nutritional Info
- Servings Per Recipe: 5
- Amount Per Serving
- Calories: 116.0
- Total Fat: 1.0 g
- Cholesterol: 0.0 mg
- Sodium: 365.5 mg
- Total Carbs: 24.0 g
- Dietary Fiber: 2.4 g
- Protein: 3.2 g
View full nutritional breakdown of Brown Rice with Aspargus and Red Pepper calories by ingredient
Brown Rice with Aspargus and Red Pepper
Submitted by: GAINFREEDOM1Number of Servings: 5
Ingredients
-
2.5 cups cooked brown rice
1 cup asparagus (bite size pieces)
1/4 cup red pepper (chopped)
1 1/4 tsp Adobo
Tips
Directions
Serving Size: 5 - 1/2 cup servings
Number of Servings: 5
Recipe submitted by SparkPeople user GAINFREEDOM1.
Rate This Recipe
| Rating: |
|
Click here to login and rate this recipe |
