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Nutritional Info
  • Servings Per Recipe: 3
  • Amount Per Serving
  • Calories: 295.3
  • Total Fat: 10.2 g
  • Cholesterol: 0.0 mg
  • Sodium: 1,303.9 mg
  • Total Carbs: 44.6 g
  • Dietary Fiber: 5.8 g
  • Protein: 8.4 g

View full nutritional breakdown of Healthy? Fried Rice calories by ingredient
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Healthy? Fried Rice

Submitted by: MATRIX0507


Number of Servings: 3

Ingredients


    Ingredients:
    Onions, raw, 147 grams (remove)
    Portabella Mushrooms, 124 grams (remove)
    Red Ripe Tomatoes, 196 grams (remove)
    Carrots, raw, 106 grams (remove)
    Celery, raw, 61 grams (remove)
    White Rice, short grain, 1.25 cup (remove)
    *Soy Sauce, .25 cup (remove)
    Peas, frozen, 1 cup (remove)
    *Canola Oil, 2 tbsp (remove)
    Garlic, 2 cloves (remove)

Directions



Serving Size: Makes 3 large servings

Number of Servings: 3

Recipe submitted by SparkPeople user MATRIX0507.






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