Nutritional Info
- Servings Per Recipe: 12
- Amount Per Serving
- Calories: 287.2
- Total Fat: 12.2 g
- Cholesterol: 42.5 mg
- Sodium: 1,012.7 mg
- Total Carbs: 27.0 g
- Dietary Fiber: 9.1 g
- Protein: 17.3 g
View full nutritional breakdown of Chili calories by ingredient
Chili
Submitted by: CRSANDOVALIntroduction
Easy Chili Recipe Easy Chili RecipeNumber of Servings: 12
Ingredients
-
3 Cans Kidney Beans
2 Cans or 1 Large Can of Diced tomato can use seasoned ones if like.
1 Tomato Juice
1.5 or 2 lbs of lean beef
Chili powered 2 tbl spoons or more if like
1 teaspoon or red pepper
garlic salt depends on the person on how much
diced onion I used the dried because just makes it easier use about 2 tbl spoons
Tips
Directions
Cook Beef then add all ingredients into large pot and cook for an hour.
Serving Size: make 11-12 cup servings
Number of Servings: 12
Recipe submitted by SparkPeople user CRSANDOVAL.
Serving Size: make 11-12 cup servings
Number of Servings: 12
Recipe submitted by SparkPeople user CRSANDOVAL.
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