Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 533.3
- Total Fat: 30.7 g
- Cholesterol: 89.7 mg
- Sodium: 1,349.7 mg
- Total Carbs: 30.5 g
- Dietary Fiber: 2.5 g
- Protein: 33.5 g
View full nutritional breakdown of Tator Tot Casserole calories by ingredient
Tator Tot Casserole
Submitted by: 1174TERRYIntroduction
This is such a simple and fast dish to make. It can also be changed if you want it to be! This is such a simple and fast dish to make. It can also be changed if you want it to be!Number of Servings: 8
Ingredients
-
2 lbs. 93% Lean Gound Beef
2 Cans Cream of Mushroom Soup(no milk added)
10 Slices of American Cheese(3/4 oz slices)
1 Bag Tator Tots(approximetly)
Tips
Directions
Preheat oven to 400 degrees F. In a 13in x 9in pan, spread out the 2lbs of ground beef, not cooked. Open both cans of soup and spread evenly over ground beef. Then cover the top of that with the american cheese, completly cover it. Then nicely line up the tator tots to the completly cover the cheese. Put the casserole in the oven for 1 hour. The cheese and soup will be bubbling throughout the dish. Let sit 5 minutes, cut up, and enjoy! :)
Serving Size: Makes 6-8 Servings
Number of Servings: 8
Recipe submitted by SparkPeople user 1174TERRY.
Serving Size: Makes 6-8 Servings
Number of Servings: 8
Recipe submitted by SparkPeople user 1174TERRY.
Rate This Recipe
| Rating: |
|
Click here to login and rate this recipe |
