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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 533.3
  • Total Fat: 30.7 g
  • Cholesterol: 89.7 mg
  • Sodium: 1,349.7 mg
  • Total Carbs: 30.5 g
  • Dietary Fiber: 2.5 g
  • Protein: 33.5 g

View full nutritional breakdown of Tator Tot Casserole calories by ingredient
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Tator Tot Casserole

Submitted by: 1174TERRY

Introduction

This is such a simple and fast dish to make. It can also be changed if you want it to be! This is such a simple and fast dish to make. It can also be changed if you want it to be!
Number of Servings: 8

Ingredients

    2 lbs. 93% Lean Gound Beef
    2 Cans Cream of Mushroom Soup(no milk added)
    10 Slices of American Cheese(3/4 oz slices)
    1 Bag Tator Tots(approximetly)

Directions

Preheat oven to 400 degrees F. In a 13in x 9in pan, spread out the 2lbs of ground beef, not cooked. Open both cans of soup and spread evenly over ground beef. Then cover the top of that with the american cheese, completly cover it. Then nicely line up the tator tots to the completly cover the cheese. Put the casserole in the oven for 1 hour. The cheese and soup will be bubbling throughout the dish. Let sit 5 minutes, cut up, and enjoy! :)

Serving Size: Makes 6-8 Servings

Number of Servings: 8

Recipe submitted by SparkPeople user 1174TERRY.






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