Pumpkin Greek yogurtSubmitted by: ALISHACARR88
IntroductionLow calorie, low carb breakfast, snack or dessert Low calorie, low carb breakfast, snack or dessert
1.5 cups unsweetened pumpkin
4oz 1/3 less fat cream cheese
1 cup Plain 0% Greek yogurt
2 tbsp Truvia/stevia
try using different flavors of greek yogurt and change the pumpkin to apples or strawberries-pureed in food processor.
Refrigerate-1-4 hours before serving.
Serving Size: 4-6 servings (3/4 cup or 1/2)
Number of Servings: 4
Recipe submitted by SparkPeople user ALISHACARR88.