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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 654.6
  • Total Fat: 35.3 g
  • Cholesterol: 89.3 mg
  • Sodium: 1,551.2 mg
  • Total Carbs: 50.9 g
  • Dietary Fiber: 3.5 g
  • Protein: 32.8 g

View full nutritional breakdown of Steak and Cheese Sub, 6 inch calories by ingredient
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Steak and Cheese Sub, 6 inch

Submitted by: JTIBBS

Number of Servings: 1


    Sub Roll


Number of Servings: 1

Recipe submitted by SparkPeople user JTIBBS.

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