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Nutritional Info
  • Servings Per Recipe: 21
  • Amount Per Serving
  • Calories: 194.4
  • Total Fat: 6.5 g
  • Cholesterol: 17.8 mg
  • Sodium: 369.8 mg
  • Total Carbs: 32.6 g
  • Dietary Fiber: 1.3 g
  • Protein: 4.2 g

View full nutritional breakdown of apple coffee cake calories by ingredient
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apple coffee cake

Submitted by: ACDNK13


Number of Servings: 21

Ingredients

    *Betty Crocker Complete Pancake Mix (1svg=3 pancakes or 1/3 cup mix), 12 serving(remove)
    Egg, fresh, 2 large(remove)
    Milk, nonfat (skim milk), 1.5 cup(remove)
    Apples, fresh, 3 medium (2-3/4" dia) (approx 3 per l(remove)
    *Betty Crocker Bisquick, 0.33 serving(remove)
    Granulated Sugar, .5 cup(remove)
    *Margarine, soft, 0.5 cup(remove)
    Cinnamon, ground, 1 tbsp(remove)

Directions

blend first 3 ing and chopped apple should be layered on top and pressed down into dough. mix last 4 ing and add to top of cake. bake at 400 for 20 minutes.

Serving Size: 21

Number of Servings: 21

Recipe submitted by SparkPeople user ACDNK13.






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