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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 221.6
  • Total Fat: 8.8 g
  • Cholesterol: 5.1 mg
  • Sodium: 607.1 mg
  • Total Carbs: 18.7 g
  • Dietary Fiber: 0.6 g
  • Protein: 17.3 g

View full nutritional breakdown of Hashbrown Casserole calories by ingredient
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Hashbrown Casserole

Submitted by: LAUREL2372

Introduction

Yummy in the tummy. ;) Yummy in the tummy. ;)
Number of Servings: 8

Ingredients

    1 lb ground turkey cooked
    1 bag of frozen hashbrowns
    1 can cream of mushroom
    1 can evaporated milk
    1 can cream of chicken
    pepper to taste
    optional: onions and green pepper chopped (not figured into caloric content)

Directions

Brown meat & place in 9x13 glass baking dish.
Cover with hasbrowns. Mix soup & milk together.
Pour over top. Bake at 350 for 1 Hour.
Makes 8 servings

Number of Servings: 8

Recipe submitted by SparkPeople user LAUREL2372.






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