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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 201.2
  • Total Fat: 1.6 g
  • Cholesterol: 68.4 mg
  • Sodium: 281.7 mg
  • Total Carbs: 15.5 g
  • Dietary Fiber: 2.5 g
  • Protein: 29.7 g

View full nutritional breakdown of Chicken Curry calories by ingredient
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Chicken Curry


Number of Servings: 6


    See above.


Serving Size: Makes servings

Number of Servings: 6

Recipe submitted by SparkPeople user JANICELRYAN.

TAGS:  Poultry |

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