Vanilla Soymilk CustardSubmitted by: SIBLEY
IntroductionA nice sweet flavor that's a wonderful dessert. A nice sweet flavor that's a wonderful dessert.
2-1/4 cups light vanilla soy milk
1 cup liquid egg substitute
1 tsp vanilla extract
1-1/2 tsp ground cinnamon
1 tsp ground nutmeg
3 tsp Splenda No Calorie Sweetener
substitute, blending well.
Blend in cinnamon, nutmeg, vanilla extract, and Splenda.
Place bowl in microwave and cook on high for 8 minutes. Microwaves vary so it may take another 2 or 3 min depending on your microwave.
Cool and add a touch of whipped desert topping if desired.
Number of Servings: 5
Recipe submitted by SparkPeople user SIBLEY.