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Nutritional Info
  • Servings Per Recipe: 28
  • Amount Per Serving
  • Calories: 94.1
  • Total Fat: 7.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 87.5 mg
  • Total Carbs: 4.8 g
  • Dietary Fiber: 2.4 g
  • Protein: 3.5 g

View full nutritional breakdown of vegan pumpkin muffins calories by ingredient
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vegan pumpkin muffins

Submitted by: HACKETT1171

Introduction

totally vegan totally vegan
Number of Servings: 28

Ingredients

    almond flour 3 cups
    flax meal 8 TBSP
    baking soda 2tsp
    baking powder 1 tsp
    apple sauce unsweetened 3/4 cup
    almond milk 3/4 cup
    1 can 15 oz pumpkin
    pumpkin pie spice 2 tsp

Directions

350 for 30 min

Serving Size: 28

Number of Servings: 28

Recipe submitted by SparkPeople user HACKETT1171.





TAGS:  Snacks |

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