Sloppy JoesSubmitted by: EILEENOH
IntroductionServe these on hot dog buns for less mess. Goes well with a nice salad or other green veg. Serve these on hot dog buns for less mess. Goes well with a nice salad or other green veg.
1.4 lbs (22 oz.) 96% lean ground beef
1 med. onion, diced finely
1 med. carrot, diced finely
2 stalks celery, diced finely
1/2 red pepper, diced
1/2 to 1 ripe tomato, diced
3 cloves of garlic, minced or smashed
1 T. coconut oil
1/3 c. ketchup
1/4 c. barbecue sauce
2 T. chili sauce
1 T. worcestershire sauce
1 1/2 T. red wine vinegar
1 T. dijon mustard
1 t. sugar
1 T. tomato paste
3 oz. may sound like a small serving, but it fills a hot dog bun really well. I had one, my husband had two and it was plenty.
Before serving, taste and adjust seasonings to suit yourself. You may want more vinegar or more sweetness.
Serve in warmed, toasted hot dog buns (it's less messy!) along with a salad or other green vegetable.
Serving Size: Makes 10 servings, 3 oz. each
Number of Servings: 10
Recipe submitted by SparkPeople user EILEENOH.