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Nutritional Info
  • Servings Per Recipe: 52
  • Amount Per Serving
  • Calories: 59.5
  • Total Fat: 2.2 g
  • Cholesterol: 0.0 mg
  • Sodium: 82.5 mg
  • Total Carbs: 10.8 g
  • Dietary Fiber: 0.4 g
  • Protein: 0.9 g

View full nutritional breakdown of Pumpkin Mini Muffins calories by ingredient
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Pumpkin Mini Muffins

Submitted by: LIVEGOLFTRAVEL


Number of Servings: 52

Ingredients

    1 15 oz can of pumpkin
    1 box of Sugar Free yellow cake mix
    1 bag of Hershey's Cinnamon chips

Directions

Mix cake mix and pumpkin until well blended. Stir in chips. Bake in mini muffin pan sprayed with cooking spray at 375 for 12-14 min.

Serving Size: Makes 52 mini muffins

Number of Servings: 52

Recipe submitted by SparkPeople user LIVEGOLFTRAVEL.





TAGS:  Desserts |

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