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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 250.0
  • Total Fat: 18.0 g
  • Cholesterol: 395.0 mg
  • Sodium: 560.0 mg
  • Total Carbs: 0.0 g
  • Dietary Fiber: 0.0 g
  • Protein: 22.4 g

View full nutritional breakdown of Speck-eye With Cheese calories by ingredient
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Speck-eye With Cheese

Submitted by: PERSISTANT123


Number of Servings: 1

Ingredients

    2 Large Eggs
    1 TBSP Real Bacon Bits
    1/4 C Shredded Sharp Cheddar Cheese

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Directions

Spray pan with cooking spray & heat.
Scramble eggs and bacon together. Cook until done.
Turn off heat and add cheese. Mix together
Enjoy.

Serving Size: Makes 1 serving





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