Nutritional Info
- Servings Per Recipe: 6
- Amount Per Serving
- Calories: 131.1
- Total Fat: 9.3 g
- Cholesterol: 20.0 mg
- Sodium: 326.8 mg
- Total Carbs: 0.2 g
- Dietary Fiber: 0.0 g
- Protein: 10.0 g
View full nutritional breakdown of Mini egg pies calories by ingredient
Mini egg pies
Submitted by: MAMAHOYTIntroduction
easy and fast easy and fastNumber of Servings: 6
Ingredients
-
2 sliced of bacon cooked and crumbled
4 oz sausage cooked and crumbled
3 cloves of garlic chopped
1/3 cup shredded mozzarella cheese
1/4 cup fresh spinach shredded
Tips
I used blue and gold sausage and bacon.
Directions
Cook bacon, sausage ahead of time. Add garlic. Spray muffin tin with no stick and divide all the ingredients between all the muffin tins. Cook in 400 degree oven until done
Serving Size: 6 regular muffins 1 muffin = 1 serving
Number of Servings: 6
Recipe submitted by SparkPeople user MAMAHOYT.
Serving Size: 6 regular muffins 1 muffin = 1 serving
Number of Servings: 6
Recipe submitted by SparkPeople user MAMAHOYT.
Rate This Recipe
| Rating: |
|
Click here to login and rate this recipe |
