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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 163.8
  • Total Fat: 3.2 g
  • Cholesterol: 69.3 mg
  • Sodium: 433.9 mg
  • Total Carbs: 5.1 g
  • Dietary Fiber: 1.0 g
  • Protein: 27.2 g

View full nutritional breakdown of Crockpot Taco Chicken calories by ingredient
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Crockpot Taco Chicken

Submitted by: 4MEKELL

Introduction

Quick, easy and tasty! Quick, easy and tasty!
Number of Servings: 4

Ingredients

    4 - 4 oz boneless, skinless chicken breasts
    1-1/4 oz pkg taco seasoning mix
    1 c. salsa
    1/4 c. sour cream

Directions

Place chicken breasts in a lightly greased slow cooker; sprinkle seasoning mix over chicken. Top with salsa; cover and cook on low for 6 hrs. Shred chicken. Add sour cream to mixture. Serve with tortillas, rice or tortilla chips.

Serving Size: 4 Servings

Number of Servings: 4

Recipe submitted by SparkPeople user 4MEKELL.






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