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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 189.1
  • Total Fat: 6.8 g
  • Cholesterol: 47.5 mg
  • Sodium: 132.8 mg
  • Total Carbs: 18.6 g
  • Dietary Fiber: 0.7 g
  • Protein: 12.3 g

View full nutritional breakdown of Stuffed Green Pepper Soup calories by ingredient
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Stuffed Green Pepper Soup

Submitted by: EMMAGREEN140058


Number of Servings: 8

Ingredients


    Ingredients:
    Organic Valley Ground Chicken, Frozen, 16 oz (remove)
    *Rice, Kraft Minute Whole Grain Brown Rice, 2 cup (remove)
    Green Peppers (bell peppers), 1 cup, chopped (remove)
    *Better than Bullion,Chicken (1 tspn), 1 serving (remove)
    Tomato, grape (3oz = appro 12 tomatoes), 3 oz (remove)

Directions



Serving Size: 8 2 cup servings

Number of Servings: 8

Recipe submitted by SparkPeople user EMMAGREEN140058.






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