Wonton wrappers (includes egg roll wrappers), 25 wrapper, wonton (3-1/2" square) *Nutella, 25 tbsp Mint Leaves, 25 serving Granulated Sugar, 1 cup Peanut Oil 4 cooking Cooking Spray
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Spoon in 1 tablespoon of Nutella into the wonton. Brush sides with water to seal. Fold over to make a triangle, press the sides to seal. Fry in oil at about 350 degrees. Spray mint leaves with cooking spray on one side and dip them into sugar. Place mint leaf on top of ravioli sugar side up, then enjoy!
These can easily be made much lighter fare. Use Chocolate PB2 and a bit of skim milk to mix it. Instead of frying the wontons, bake them after spraying with olive oil. Use powdered stevia to sprinkle when done. You could add banana with the PB2 as well.