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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 93.5
  • Total Fat: 3.6 g
  • Cholesterol: 0.0 mg
  • Sodium: 39.9 mg
  • Total Carbs: 15.0 g
  • Dietary Fiber: 1.1 g
  • Protein: 0.5 g

View full nutritional breakdown of Garden Tomato Sauce calories by ingredient
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Garden Tomato Sauce

Submitted by: JSKASICK
Garden Tomato Sauce

Number of Servings: 4

Ingredients

    1 tbsp olive oil
    6 cloves garlic, minced
    1 1/2 lbs grape tomatoes, halved
    salt and fresh pepper
    2 tbsp fresh chopped oregano (or fresh basil)
    1/8 tsp red crushed pepper flakes

Directions

1. In a large non-stick pan, heat oil over medium-high heat. Add garlic and cook until fragrant, about 3 - 4 minutes.

2. Add tomatoes, salt, crushed red pepper flakes and fresh black pepper and reduce heat to low. Simmer, covered for 15 minutes. Add fresh oregano and cook another 15 minutes.


Serving Size: Makes 2 1/2 cups






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