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Nutritional Info
  • Servings Per Recipe: 24
  • Amount Per Serving
  • Calories: 103.6
  • Total Fat: 5.3 g
  • Cholesterol: 16.1 mg
  • Sodium: 191.3 mg
  • Total Carbs: 8.5 g
  • Dietary Fiber: 2.3 g
  • Protein: 5.6 g

View full nutritional breakdown of Spaghetti Sauce calories by ingredient
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Spaghetti Sauce

Submitted by: 60LITTLEPOUNDS


Number of Servings: 24

Ingredients

    ground beef 16 oz.
    lentils 2 c.
    onions 1 c.
    celery 2 c.
    Hunts spaghetti sauce 2 c.
    tomatoe paste 1 can
    frozen chopped spinach 2 c.
    1can diced tomatoes

Directions

Put every thing in a crock pot and serve when done. Freeze what you don't use.

Serving Size: 24 1/5 c. servings






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