NW ranch chicken

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Nutritional Info
  • Servings Per Recipe: 9
  • Amount Per Serving
  • Calories: 210.4
  • Total Fat: 7.1 g
  • Cholesterol: 38.9 mg
  • Sodium: 583.0 mg
  • Total Carbs: 20.0 g
  • Dietary Fiber: 2.6 g
  • Protein: 16.8 g

View full nutritional breakdown of NW ranch chicken calories by ingredient
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Submitted by: TWINSPARKS


Number of Servings: 9

Ingredients

    1 bell pepper
    1 onion
    1 Can crm mushroom
    1 can crm chicken
    1 can rotel
    12 oz chicken breast chopped
    12 extra thin corn tortillas cut into bite size pieces
    7 oz 2% cheese shredded


Directions

Sauté onion and pepper. Add soups and rotel simmer. Cook chicken on the grill. Cut into small pieces and add to soup mixture. Layer cut up tortillas, soup cheese, repeat. Bake at 350 for 30 mins.

Serving Size: 200 g is one serving

Number of Servings: 9

Recipe submitted by SparkPeople user TWINSPARKS.





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