Nutritional Info
- Servings Per Recipe: 6
- Amount Per Serving
- Calories: 224.5
- Total Fat: 16.3 g
- Cholesterol: 216.9 mg
- Sodium: 567.2 mg
- Total Carbs: 10.2 g
- Dietary Fiber: 1.7 g
- Protein: 10.1 g
View full nutritional breakdown of Migas - Jason and Gina style calories by ingredient
Migas - Jason and Gina style
Submitted by: DEAGINA11Introduction
Migas recipe altered by Jas and Gina Migas recipe altered by Jas and GinaNumber of Servings: 6
Ingredients
-
6 eggs
1/4 cup of heavy whipping cream
3 T butter
4 corn tortillas
1/2 onion diced (1/2 cup)
1 serrano pepper, diced
1/2 cup mushrooms
2 cloves of garlic, minced
1/2 cup of shredded cheddar cheese
1/2 cup cilantro
salt and pepper to taste
Tips
Directions
1. In bowl, whisk together with milk. Add a dash of salt and pepper.
2. Bake or fry tortilla strips.
3. Melt butter in a pan. Add onions, peppers, garlic and mushrooms to the pan, and cook for a couple of minutes.
4. Add egg mixture and tortilla strips to the skillet and let eggs sit for about one minute or until set on the bottom and then gently stir.
5. Sprinkle cheese and cilantro on top of eggs and continue to cook until melted.
Serving Size: 1/6 of recipe
2. Bake or fry tortilla strips.
3. Melt butter in a pan. Add onions, peppers, garlic and mushrooms to the pan, and cook for a couple of minutes.
4. Add egg mixture and tortilla strips to the skillet and let eggs sit for about one minute or until set on the bottom and then gently stir.
5. Sprinkle cheese and cilantro on top of eggs and continue to cook until melted.
Serving Size: 1/6 of recipe
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