SparkPeople Advertisers Keep the Site Free
Be the first to
rate this recipe!
Create a Recipe Makeover

Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 35.6
  • Total Fat: 2.7 g
  • Cholesterol: 0.0 mg
  • Sodium: 62.6 mg
  • Total Carbs: 2.8 g
  • Dietary Fiber: 0.9 g
  • Protein: 0.8 g

View full nutritional breakdown of Baba Ganoush calories by ingredient
Report Inappropriate Recipe

Baba Ganoush

Submitted by: SERAH_MOZ

View the original recipe for Guy's Baba Ganoush

Number of Servings: 10


    250 Grams Eggplant
    6 Garlic Clove
    1.5 Tbs. Tahini
    1/8 Cup Lemon Juice
    1/2 Tsp Cumin
    1/4 Tsp Salt
    1 Tbsp Olive Oil


Best if you refrigerate for at least 3 hours before serving.


Cut slits in the eggplant and insert garlic cloves. Char on a gas flame, bbq or bake at 400 degrees until tender.

Plunge eggplant into an icewater bath. Peel skin off.

Place eggplant meat, garlic, tahini, lemon juice, in an electric blender (use lowest setting) or use a stick-blender and blend well. Transfer mixture to a mixing bowl, and slowly mix in olive oil, cumin, and salt.

Makes about 10 1/4 cup servings. Serve with a cut veggie tray and or Pita bread/chips

Great Stories from around the Web

Rate This Recipe