Nutritional Info
- Servings Per Recipe: 5
- Amount Per Serving
- Calories: 72.8
- Total Fat: 0.6 g
- Cholesterol: 0.0 mg
- Sodium: 33.8 mg
- Total Carbs: 17.0 g
- Dietary Fiber: 5.3 g
- Protein: 3.0 g
View full nutritional breakdown of sauteed red cabbage with vinegar and apple calories by ingredient
sauteed red cabbage with vinegar and apple
Submitted by: SARAMASTERSARTIntroduction
yumm yummNumber of Servings: 5
Ingredients
-
small or medium red cabbage
small red onion
small apple
1/3 cup cider vinegar
salt and pepper to taste
1 tsp mustard seeds
2 tbsp splenda
Tips
Directions
sautee onion in spray oil
add chopped cabbage- cook for 5 minutess medium-high heat
at vinegar, sugar and mustard and cook for about 10 minutes on medium, stirring occassionally
Serving Size: 5 servings- 1/2 cup or 3/4 cup each
Number of Servings: 5
Recipe submitted by SparkPeople user SARAMASTERSART.
add chopped cabbage- cook for 5 minutess medium-high heat
at vinegar, sugar and mustard and cook for about 10 minutes on medium, stirring occassionally
Serving Size: 5 servings- 1/2 cup or 3/4 cup each
Number of Servings: 5
Recipe submitted by SparkPeople user SARAMASTERSART.
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