SparkPeople Advertisers Keep the Site Free
Be the first to
rate this recipe!
Create a Recipe Makeover

Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 125.0
  • Total Fat: 0.7 g
  • Cholesterol: 0.0 mg
  • Sodium: 22.0 mg
  • Total Carbs: 25.9 g
  • Dietary Fiber: 1.5 g
  • Protein: 2.8 g

View full nutritional breakdown of veggie brown rice calories by ingredient
Report Inappropriate Recipe

veggie brown rice

Submitted by: MAMAHOYT

Introduction

simple side simple side
Number of Servings: 12

Ingredients

    2 cups dry brown rice
    1 bag of mix vegetables
    3 cups rice

Directions

put all ingredients in the pan and bring to a boil. reduce heat and cover. do not open until 30 minutes go by. serve.

Serving Size: 10 - 1/2 cup servings

Number of Servings: 12

Recipe submitted by SparkPeople user MAMAHOYT.






Great Stories from around the Web


Rate This Recipe